Recipe idea
Chocolate muffins
Whether as a sweet snack between meals or with coffee - these muffins are always a good choice! With our Münsterland CLASSICO cocoa they become particularly chocolatey and remain deliciously moist.
Ingredients:
- 380 ml Münsterland CLASSICO cocoa
- 300 g flour
- 250 g brown sugar
- 1 sachet of baking powder
- 8 tbsp unflavored oil (e.g. sunflower oil)
PREPARATION:
Preheat the oven to 170 °C top/bottom heat.
Mix the dry ingredients, then stir in the oil and cocoa drink to form a smooth batter.
Grease the muffin tin or line with 12 cases, fill with batter up to the rim.
Bake for approx. 25 minutes, test with a skewer.
Leave the muffins to cool & enjoy.
Recipe idea
Chocolate muffins
Whether as a sweet snack between meals or with coffee - these muffins are always a good choice! With our Cocoa they become particularly chocolatey and remain deliciously moist.
Ingredients:
380 ml Münsterland milk cocoa
300 g flour
250 g brown sugar
1 sachet of baking powder
8 tbsp unflavored oil (e.g. sunflower oil)
PREPARATION:
- Preheat the oven to 170 °C top/bottom heat.
- Mix the dry ingredients, then stir in the oil and cocoa drink to form a smooth batter.
- Grease the muffin tin or line with 12 cases, fill with batter up to the rim.
- Bake for approx. 25 minutes, test with a skewer.
- Leave the muffins to cool & enjoy.
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